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CALL TODAY TO PLAN YOUR NEXT EVENT:
847.543.7740 or
847.543.4639
Fax 847.543.4384
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"As a group we have had the opportunity to use Chef Tim and his catering company on two separate occasions. I heard nothing but wonderful things about the quality of the food, the fabulous taste and of course the presentation. One highlight mentioned again and again was the tasty french toast. Based on the feed back, I hired Tim's catering company again. Once again all of our expectations were met. The presentation was right on, the quality was as promised and met with great comments from people who attended. And not only was the french toast a hit, it was fabulous. Great job, Tim!"
—Andy Danos,
BP Catering 2009
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Plan your party using one of our sample menu selections below, or call and speak with our Executive Chef to customize a menu just for you. We are always happy to accommodate special dietary needs.
Entree Menu Selections
Dinner entrees
(Minimum Order 20 servings)
Slow Roasted Beef Tenderloin
Pistachio Crusted Pork Tenderloin
Cranberry, Apple & Brie Stuffed Chicken Breasts
Greek Style Baby Lamb Chops
Rosemary Dijon Crusted Rack of Lamb
Veal Osso Busco
Thai Chicken & Peppers with coconut milk
Chicken Marsala
Citrus Chicken
Lasagna with Meat and Ricotta Cheese
Lasagna with Spinach and Mushrooms
Classic Manicotti
Eggplant Parmesan
Salads
(Minimum Order 20 servings)
Mixed Greens with Pears & Gorgonzola
Classic Caesar Salad
Greek Salad with Olives and Feta Cheese
Spinach Salad with Mushrooms, Egg & Bacon
Mango & Onion Salad
Italian Pasta Salad
Strawberry Tarragon Salad with Aged Balsamic Vinegar
Side Dishes
(Minimum Order 20 servings)
Roasted Garlic Mashed Potatoes
Horseradish-Chive Mashed Potatoes
Goat Cheese Grits
Yukon Gold Potatoes with Roasted Peppers & Leek
Scalloped Potatoes with Pancetta & Gruyere
Saffron Scallion Couscous
Penne Rigati ala Vodka Tomato Sauce
Roasted Garden Vegetables
Ginger Glazed Carrots
Risotto Cakes
Green Beans with Toasted Almonds
Roasted Corn and Shallots
Grilled Asparagus glazed with Balsamic Vinegar
Three Cheese Breadsticks
Garlic Breadsticks
Roasted Jalapeno Corn Bread
Assorted Dinner Rolls
Brunch Entrees
(Minimum Order 20 servings)
Bacon, Leek & Swiss Quiche
Cheddar & Ham Quiche
Spinach, Shallot & Mushroom Quiche
Swiss Cheese & Bacon Strata
Egg Strata with Asparagus, Sausage & Fontina Cheese
Frittata with Green Apple, Smoked Gouda & Proscuitto
French Toast Stuffed with Bananas
French Toast Stuffed with Mixed Berries
Eggs Benedict Florentine
Smoked Salmon Platter
Breakfast Meats: Ham, Bacon & Sausage
Morning Breads: Muffins, Bagels, & Brioche
Fresh Seasonal Fruit
Sample Appetizer Menu
Sample Dessert Menu
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